Book Review: Butter
May. 30th, 2025 11:08 am![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
Recently
littlerhymes reviewed Asako Yuzuki’s Butter, “a novel of food and murder,” to quote the cover. “Food AND murder?” I said. “Two of my favorite things in one book?” AND the book was translated by Polly Barton, who translated Aoko Matsuda’s Where the Wild Ladies Are, which absolutely clinched the deal.
This book is fantastic. It is a novel of food and murder, but also about the impossible demands of femininity, fat-shaming, the extent to which it is possible to be responsible for another person, the difficulty of truly embracing your own desires (starting with the surprisingly difficult task of figuring out what you even want), the brutal hours demanded by Japanese companies, the meaning of friendship, and also what the heck is UP with Manako Kajii.
Manako Kajii is in prison, convicted of murdering three men. The evidence is entirely circumstantial: she was dating all three men, having met them through a website for people looking for marriage, except instead of marrying them she got them to give her loads of cash in exchange for gourmet meals and, one presumes, sex. Unfortunately for her, three of her boyfriends died in quick succession, and although there’s no evidence she pushed one off the railway platform or snuck the other that lethal overdose of sleeping pills, people are so mad about her lifestyle that she’s convicted of the murders anyway.
They’re especially mad because Kajii managed all this while being (by Japanese standards) FAT. The siren who lured three men to their deaths is not even pretty. This terrifies everyone: men because they shudder over the humiliation of potentially being murdered by a girl who is not even a perfect 10, and women because this only strengthens their belief that what men really want is not an equal partner but a mommy-wife who feeds them, cleans up after them, and coos over their boring rants about work.
Although the book may sound like a murder mystery from the summary, it’s notably uninteresting in actual evidence about Kajii’s supposed killings. The details I mentioned above we learn almost incidentally, and our heroine Rika, a magazine reporter working on a profile of Kajii, makes no attempt to follow them up. Her interest is in the mystery of Kajii herself: what makes her tick?
In trying to figure out Kajii, Rika reads Kajii’s food blog (a lush wonderland of luxury brands and fancy restaurants), interviews Kajii, begins to learn to cook herself, falls in love with food and flavor and maybe also a little bit with Kajii, or at least what Kajii represents to her, which is the willingness to embrace one’s own desires, whether that means eating what one wants to eat or (in Kajii’s case) giving up on “employment” to be supported as essentially the mistress of a variety of rich old men.
The problem, as Rika repeatedly discovers, is that like Kajii’s old men, what Rika sees in Kajii is what she’s projecting onto Kajii. They saw her as a sweet traditional girl who just wants to please men; Rika sees her as an avatar of chasing your own desires, even if those desires are socially disruptive. Kajii herself is both those things, as well as an outspoken misogynist who longs for a daughter, a daddy’s girl who never went back to her hometown after she left at eighteen, a walking contradiction who revels in manipulation but also, perhaps, longs for the connection that has thus far eluded her.
Or maybe not. Maybe Rika is projecting that longing for connection onto a basically heartless sociopath. Yuzuki maintains all these tensions, juggling all these different facets of Kajii without ever simplifying her to one single Kajii.
This is a very Kajii-centric review, because it was Kajii who most blew me away, but I also loved Rika and her friendship with Reiko, both for their own sake and because they allow Yuzuki to develop her themes about societal expectations about femininity in so many directions that the theme becomes almost fractal. Here is a writer who has a lot to say and is saying all of it at the same time in a way that’s so engrossing that I barely resisted the desire to take a sick day just to keep reading.
And she does it all AND includes some great food descriptions, too. I was so carried away by her enthusiasm that I actually tried Kajii’s recipe for rice with butter. It didn’t have the same transformative effect on me that it had on Rika, but maybe if I used the very fancy butter that Kajii recommended…
![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
This book is fantastic. It is a novel of food and murder, but also about the impossible demands of femininity, fat-shaming, the extent to which it is possible to be responsible for another person, the difficulty of truly embracing your own desires (starting with the surprisingly difficult task of figuring out what you even want), the brutal hours demanded by Japanese companies, the meaning of friendship, and also what the heck is UP with Manako Kajii.
Manako Kajii is in prison, convicted of murdering three men. The evidence is entirely circumstantial: she was dating all three men, having met them through a website for people looking for marriage, except instead of marrying them she got them to give her loads of cash in exchange for gourmet meals and, one presumes, sex. Unfortunately for her, three of her boyfriends died in quick succession, and although there’s no evidence she pushed one off the railway platform or snuck the other that lethal overdose of sleeping pills, people are so mad about her lifestyle that she’s convicted of the murders anyway.
They’re especially mad because Kajii managed all this while being (by Japanese standards) FAT. The siren who lured three men to their deaths is not even pretty. This terrifies everyone: men because they shudder over the humiliation of potentially being murdered by a girl who is not even a perfect 10, and women because this only strengthens their belief that what men really want is not an equal partner but a mommy-wife who feeds them, cleans up after them, and coos over their boring rants about work.
Although the book may sound like a murder mystery from the summary, it’s notably uninteresting in actual evidence about Kajii’s supposed killings. The details I mentioned above we learn almost incidentally, and our heroine Rika, a magazine reporter working on a profile of Kajii, makes no attempt to follow them up. Her interest is in the mystery of Kajii herself: what makes her tick?
In trying to figure out Kajii, Rika reads Kajii’s food blog (a lush wonderland of luxury brands and fancy restaurants), interviews Kajii, begins to learn to cook herself, falls in love with food and flavor and maybe also a little bit with Kajii, or at least what Kajii represents to her, which is the willingness to embrace one’s own desires, whether that means eating what one wants to eat or (in Kajii’s case) giving up on “employment” to be supported as essentially the mistress of a variety of rich old men.
The problem, as Rika repeatedly discovers, is that like Kajii’s old men, what Rika sees in Kajii is what she’s projecting onto Kajii. They saw her as a sweet traditional girl who just wants to please men; Rika sees her as an avatar of chasing your own desires, even if those desires are socially disruptive. Kajii herself is both those things, as well as an outspoken misogynist who longs for a daughter, a daddy’s girl who never went back to her hometown after she left at eighteen, a walking contradiction who revels in manipulation but also, perhaps, longs for the connection that has thus far eluded her.
Or maybe not. Maybe Rika is projecting that longing for connection onto a basically heartless sociopath. Yuzuki maintains all these tensions, juggling all these different facets of Kajii without ever simplifying her to one single Kajii.
This is a very Kajii-centric review, because it was Kajii who most blew me away, but I also loved Rika and her friendship with Reiko, both for their own sake and because they allow Yuzuki to develop her themes about societal expectations about femininity in so many directions that the theme becomes almost fractal. Here is a writer who has a lot to say and is saying all of it at the same time in a way that’s so engrossing that I barely resisted the desire to take a sick day just to keep reading.
And she does it all AND includes some great food descriptions, too. I was so carried away by her enthusiasm that I actually tried Kajii’s recipe for rice with butter. It didn’t have the same transformative effect on me that it had on Rika, but maybe if I used the very fancy butter that Kajii recommended…